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Book - Food Engineering by Michael Burgan

Calling All Innovators: A Career for You

Food Engineering

From Concept to Consumer

By Michael Burgan


Grades

3-5,  6-8

W

Genre

Non-Fiction


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Grade
5-8
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Grade
5-8
Paperback Book
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Grade
5-8
Paperback Book
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GRADES: 1-2
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